Pastry Outlet Crew Member - The Harvest Group (Samarinda)

Join The Harvest Group as a Pastry Outlet Crew Member in Samarinda, Kalimantan Timur and become part of a dynamic team dedicated to delivering exceptional hospitality and culinary experiences. This role is perfect for honest, disciplined, and customer-focused individuals who are passionate about creating delicious pastries and providing excellent service.

At The Harvest Group, we pride ourselves on our commitment to quality and innovation in the food and beverage industry. As a Pastry Outlet Crew Member, you will be at the heart of our operations, preparing and serving a variety of pastries and desserts to our valued customers. Your daily tasks will include baking, decorating, and packaging pastries, as well as assisting customers with orders and providing a warm and welcoming atmosphere.

This is an excellent opportunity to join a growing company with a strong reputation for excellence. We offer competitive salaries, a supportive work environment, and the chance to develop your skills in a fast-paced and rewarding setting.

📋 Tanggung Jawab Pekerjaan

• Prepare and bake a variety of pastries and desserts using standard recipes and techniques.
• Decorate pastries with creative designs and toppings to meet customer preferences.
• Package pastries in a clean and attractive manner for display and sale.
• Assist customers with orders, providing information about products and ensuring a pleasant shopping experience.
• Maintain a clean and organized workstation, following health and safety guidelines.
• Stock and organize inventory of ingredients and supplies.
• Follow food safety and hygiene standards to ensure the quality and safety of all products.
• Work collaboratively with the team to meet daily sales targets and customer satisfaction goals.

🎓 Kualifikasi & Syarat

• Minimum 1 year of experience in a similar role, preferably in the bakery or food service industry.
• Basic knowledge of baking techniques and equipment, such as ovens, mixers, and decorating tools.
• Good communication and customer service skills.
• Ability to work in a fast-paced environment and meet tight deadlines.
• Attention to detail and a commitment to quality.
• Familiarity with food safety and hygiene regulations.
• Ability to lift and carry heavy items up to 20 kg.
• Willingness to work flexible hours, including weekends and holidays.

🛠️ Keahlian

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